Chef required for 118′ US flagged, charter motoryacht. Candidates should be ve..
Posted on March 8, 2017
Chef required for 118′ US flagged, charter motoryacht. Candidates should be versatile and be able to produce a wide range of culinary styles to a very high standard, as well as preparing healthy, nutritious crew food while keeping the galley clean and presentable. Vessel is currently in the Bahamas and we have charters booked beginning in May with a NE itinerary for the rest of the summer. Freelance Chef currently on board, looking for someone to begin after our current trip and to stay long-term. US Citizen or green card holders only with up to date STCW. Non-Smokers, no visible tattoos. Position start date flexible, but would prefer sooner rather than later so you have time to familiarize yourself with the vessel before May charters.